Cherry Daiquiri

Ingredients

  • - 3 oz (90 ml) Master of Mixes Margarita Mixer
  • - .5 oz (15 ml) Master of Mixes Grenadine Syrup
  • - 1.25 oz (37 ml) spiced rum

Directions

  • - Pour Master of Mixes Grenadine Syrup in the bottom of the rocks glass.
  • - Fill with ice.
  • - Combine remaining ingredients in a Boston glass filled with ice.
  • - Shake and strain.

Tools

Suggested Garnish: 3 Cherries

Suggested Glass: Rocks Glass


Techniques in this recipe


Products Used in this Recipe