Mango Daiquiri On The Rocks

Ingredients

  • - 4 oz (120 ml) Master of Mixes Mango Daiquiri/Margarita Mixer
  • - 2 oz (60 ml) rum

Directions

  • - In an ice-filled shaker, add 2 oz (6o mL) rum and 4 oz (120 mL) Master of Mixes Mango Daiquiri/Margarita Mix.
  • - Shake hard and strain into an ice-filled glass.
  • - Garnish with fresh mango and serve.

Tools

Suggested Garnish: Fresh Mango

Suggested Glass: Champagne Coupe


Techniques in this recipe


Products Used in this Recipe