Creamy Candy Colada
Ingredients
- - 2 oz (60 ml) Master of Mixes Piña Colada Mixer
- - 0.5 oz (15 ml) Master of Mixes Mint Syrup
- - 1.5 oz (45 ml) vanilla vodka
- - 2 oz (60 ml) half-and-half
Suggested Garnish: Grenadine Dipped Rim Covered In Crushed Candy Cane With A Pinch Of Margarita Salt.
Suggested Glass: Champagne Coupe
Directions
- - Combine ingredients in a mixing glass filled with ice.
- - Shake and strain into a chilled coupe glass.
