Sangrian Jungle Bird
Ingredients
- - 2 oz (60 ml) Master of Mixes Red Sangria Mixer
- - 1.5 oz (45 ml) Jamaican rum
- - 0.5 oz (15 ml) Aperol
- - 2 oz (60 ml) pineapple juice
Suggested Garnish: Pineapple Wedge
Suggested Glass: Champagne Coupe
Directions
- - Combine ingredients in a mixing glass filled with ice.
- - Shake and strain into a chilled serving glass.
Join Our Digital Community
Explore Hundreds of Videos on YouTube
See this recipe come to life
Because Master of Mixes is made with only the highest quality ingredients, all of our mixers are incredibly versatile. There are countless ways to make Master of Mixes cocktails at home.
