Essential Mai Tai
Ingredients
- - 0.5 oz (15 ml) Master of Mixes Orgeat Syrup
- - 0.75 oz (22 ml) Master of Mixes Single Pressed Lime Juice
- - 0.5 oz (15 ml) Master of Mixes Triple Sec
- - 1.5 oz (45 ml) dark Jamaican rum
- - 2 oz (60 ml) pineapple juice
- - 0.5 oz (15 ml) amber Martinique Rhum
Suggested Glass: Rocks Glass
Directions
- - Combine first five ingredients in a mixing glass filled with ice.
- - Shake and strain over fresh ice.
- - Float Martinique Rhum
