Holiday Cocktail Recipes to Make Spirits Merry and Bright


The weather outside may be frightful, but these holiday cocktails are so delightful! ‘Tis the season to get in the holiday spirit and treat your (s)elf to some festive drinks. So don’t get your tinsel in a tangle, check out some of our favorite recipes that are perfect for easy holiday entertaining!

Holiday Cranberry Sangria

Photo by Alice Kerley of Lone Star Looking Glass

I’ll Have a Blue Cosmo Christmas

Blue Cosmo

Ingredients:

– 0.5 oz (15 ml) Master of Mixes Blue Curaçao

– 1 oz (30 ml) citrus vodka

– .5 oz (15 ml) fresh lime juice

– 3 oz (90 ml) white cranberry juice

Directions:

– Combine all ingredients in a Boston glass filled with ice.

– Shake and strain into chilled glass.

Suggested Garnish:

– Orange zest, skewered cranberries

Frosty’s Frosé

Frose

Ingredients:

– 3 oz (90 ml) Master of Mixes Frosé Mixer

– 3 oz (90 ml) rosé

– 1 oz (30 ml) vodka

Directions:

– Combine ingredients in a Boston glass filled with ice

– Stir and strain into a rocks glass filled with ice.

Suggested Garnish:

– Strawberry, peach wedge

Rudolph’s Ruby Red Sparkler

Ruby Red Sparkler

 

Ingredients:

– 1 oz (30 ml) Master of Mixes Red Sangria Mixer

– .5 oz (15 ml) Master of Mixes Simple Syrup

– 1 oz (30 ml) grapefruit vodka

– 1 oz (30 ml) raspberry rum

– Sparkling wine

Directions:

– Build ingredients in order in tall/collins glass filled with ice.

– Stir.

Suggested Garnish:

– Fresh raspberries, lime wedge

Pa Rumhattan Pum Pum Pum

Rumhattan

Ingredients:

– 3 oz (90 ml) Master of Mixes Manhattan Mixer

– 2 oz (60 ml) aged rum

Directions:

– Combine ingredients in a mixing glass filled with ice.

– Shake and strain into glass filled with fresh ice.

Suggested Garnish:

– Orange zest

Winter Wonderland Watermelon Mojito

Watermelon Mojito

Ingredients:

– 2 oz (60 ml) Master of Mixes Watermelon Daiquiri/Margarita Mixer

– 1 oz (30 ml) Master of Mixes Mint Syrup

– 1.25 oz (37 ml) rum

– 1 slice fresh lime

– Soda

Directions:

– Muddle fresh lime and Cocktail Essentials Mint Syrup in bottom on glass.

– Add rum and Master of Mixes Watermelon Daiquiri/Margarita Mix.

– Fill with soda and stir to lift muddled ingredients off the bottom of the glass.

Suggested Garnish:

– Mint sprig

Jingle Bell Peppertini 

Bell Peppertini

Ingredients:

– 2 oz (60 ml) Master of Mixes White Sangria Mixer

– 1 oz (30 ml) peach vodka

– .5 oz (15 ml) vermouth

– 1 oz (30 ml) diced bell peppers

– 3 lime wedges

– 2 dashes celery bitters

Directions:

– Muddle peppers and lime in the bottom of a Boston glass.

– Fill glass with ice and add remaining ingredients over ice.

– Shake and fine strain into chilled glass.

Suggested Garnish:

 – Fresh peppers inside glass

Ho Ho Homemade Sweet and Sour

Sweet and Sour

Ingredients:

– 2 oz (60 ml) Master of Mixes Single Pressed Lemon Juice

– 2 oz (60 ml) Master of Mixes Simple Syrup

Directions:

– Combine ingredients and stir.

Blitzen Brandy Old Fashioned

 Old Fashioned

Ingredients:

– 1 oz (30 ml) Master of Mixes Old Fashioned Mixer

– 2 oz (60 ml) brandy

Directions:

– Fill a rocks glass with ice.

– Mix 2 oz brandy with 1 oz Master of Mixes Old Fashioned Mix.

– Stir well and garnish with an orange slice

Suggested Garnish:

– Orange slice

Merry Mint Green Punch

Mint Green Punch

Ingredients:

– 1 oz (30 ml) Master of Mixes Mint Syrup

– 1 oz (30 ml) Master of Mixes Lime Juice

– 1 oz (30 ml) absinthe

– 4 oz (120 ml) water

Directions:

– Combine all ingredients in a glass. Pour into tall/collins glass filled with crushed ice.

Suggested Garnish:

– Fresh mint sprig, cucumber slice

Ginger(bread) Collins

Ginger Collins

Ingredients:

– 2 oz (60 ml) Master of Mixes Collins Mixer

– 1 oz (30 ml) bourbon

– .5 oz (15 ml) peach schnapps

– Fill with ginger beer

Directions:

– Build all ingredients in order in glass filled with ice

Suggested Garnish:

– Peach slices

Rockin’ Around The Sangria-Rita

Sangria Rita

Ingredients:

– 1 oz (30 ml) Master of Mixes Red Sangria Mixer

– 2 oz (60 ml) Master of Mixes Margarita Mixer

– .5 oz (15 ml) Master of Mixes Triple Sec

– 1.25 oz (37 ml) tequila

Directions:

– Combine all ingredients in a Boston glass filled with ice.

– Shake and strain into margarita glass filled with fresh ice.

Suggested Garnish:

– Lime slice, cherry, orange zest

Cheery Cherry Bubbly

Cherry Bubbly

Ingredients:

– 1 oz (30 ml) Master of Mixes Grenadine Syrup

– 6 oz (180 ml) champagne

Directions:

– Build all ingredients in order in a champagne flute.

Suggested Garnish:

– Sliced maraschino cherry